Plantagusto: Innovating Italian Plant-Based Meat. “Đồ Ngon” for a Sustainable Future.

Plantagusto #Good Italian #Food

Plantagusto #Good Italian #Food is a strategic joint venture producing plant-based meat, combining the strengths of three companies:

This collaboration promises to create high-quality plant-based meat products, meeting the growing needs of the Southeast Asian market and expanding further into the international market. Our focus on plant-based meat allows us to offer delicious and sustainable alternatives to traditional meat products.


Breakthrough plant-based meat technology:

  • Produces delicious, nutritious plant-based meat, preserved at room temperature, maximizing distribution and consumer accessibility.
  • Applies fiber arrangement and fat encapsulation technology, delivering authentic taste and texture like animal meat.

Commitment:

  • Provides healthy, sustainable plant-based meat with natural ingredients, no preservatives, additives, soy, and GMOs.
  • Minimizes food waste, promotes sustainable agriculture.
  • Revolutionizes protein consumption in Asia with safe, nutritious, and convenient solutions.

Plant-based meat products:

Diverse plant-based meat products, inspired by Italian cuisine:

  • Vegan meatballs with tomato sauce
  • Vegan Italian sausage
  • Vegan cold cuts
  • Vegan pate

Mission:

To bring Southeast Asian consumers convenient, healthy, safe, and delicious ready-to-eat plant-based meat options, contributing to changing consumption habits and protecting the environment. We aim to be a leading provider of vegetarian food in the region.

Vision:

To become a leading multinational company in the field of plant-based meat, pioneering in shaping the future of sustainable food globally. We envision a future where vegetarian food is accessible and enjoyed by everyone.

Call for investment:

Plantagusto #Good Italian #Food is seeking 5 million dollars to build a state-of-the-art plant-based protein production center in Southeast Asia. This is an attractive investment opportunity in a business with strong growth potential and a positive social impact.

Vegan Plant-Based Meat

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